Aloo-3
onion - 1
mustard seeds - 1 spoon
jeera- half spoon
oil
salt
chilli powder - 1tbsp
turmeric powder - 1tbsp
dhaniya powder- half spoon
Preparation :
Boil the aloo in cooker.keep it aside and heat the pan add oil init and then add mustard seeds,jeera,curry leaves fry it for a min and then add finely chopped onions fry it for 2more min.
And add turmeric powder,chilli powder,salt and dhaniya powder init fry it for a min.then add boiled aloo fry it for 5 min..mix it well...and switch offf the gas...then garnish with corriender.
Note: Aloo should boil smoothly...
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