crispy snacks - chegodilu

Ingredients :

Rice flour : 1 cup
sesame seeds - 1spoon
moong dal - 2 tbsp (soak in water before 1hr)
chilly powder - 2 spoons
ghee - 1spoon
salt- for taste
cumin seeds -1tbsp
water

Preparation :

Heat the pan and add 1 glass of water after the water boils just add the chilly powder,2spoons of moong dal and jeera...After 1min add the sesame seeds to the boiled water.

Then add the salt and the rice flour.mix it well and keep aside.after it cool's then mix the dough slowly
.

then use your hand to mix the dough softly.Then take little bit dough and prepare it like rings...Which shape i showed in image.

Then heat tha pan with oil (for deep fry)..till the rings turns in golden brown on both sides...now the snacks are ready to eat...

Finally,chegodilu is ready...enjoy with tea...
Note:while making the rings apply ghee to ur palms...then it may easy to make rings...