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Monday, November 15, 2010

Tastyrice - Curd rice

Ingredients :

Boiled rice - 2 cups
curd/yogurt - 1cup
mustard seeds - half spoon
channa dal - 1 spoon
turmeric powder - pinch
carrot - 1(grated)
ginger - 1 small piece
green chilli - 3-5
Inguva - pinch
curry leaves
coriender
red chilli - 1
salt
oil

Preparation:

Heat one spoon of oil in the pan,add mustard seeds,channa dal,green chillies,curry leaves,Inguva,finely chopped ginger piece,turmeric powder,salt one by one add it ..then add the curd..switch off the stove...then add the rice...mix it properly...
finally add the grated carrot to the rice...again mix it well...adjust the salt for taste.




Note: now,garnish with coriender and red chilli...

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