Ingredients:
- Corn – 1cup (I used the frozen corn)
- All purpose flour or Maida - 1cup
- Rice flour – 1/2 cup
- Green chilli paste – 1tsp
- Ginger paste – 1tsp
- Cumin – 1tsp
- Salt to taste
- Oil for deep frying
Method:
- Mix all the above ingredients with a little water and make a thick batter.
- Take a spoonful of the batter (need not worry abt the shape) ,drop them in oil carefully and deep fry in oil till golden brown.
Enjoy them with any chutney or tomato sauce.
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